Principesco Pinot Grigio

The distinctive fragrance of exotic fruits develops in powerful and rich aromas thanks to the special Mediterranean climate and the unique soil of Southern Italy. Soft-crushed grapes and free-run must are processed at low temperatures. Clarification at controlled temperature (14/15° C).The clean product is filtered and fermented at 16-18°C.When fermentation is perfect the wine is stored in tanks at a constant low temperature before bottling. Crispy, fresh and fruity bouquet. Palate – Very elegant, soft and delicate with hints of hazelnuts to the finish.