Champagne Nicolas Feuillatte Brut Rose

Champagne is the only wine-growing region in France that allows red and white to be blended to obtain rosé. That’s is why we talk about “blended” rosé. The red wine from famous vineyards that produce red AOC champagne is added to the still white wine before bottling, The proportion of red wine is determined by our cellar master and depends on the desired aromatic characteristics and colour.

This mixing takes place before the bubbles are formed (before the “second fermentation” in the bottle), basically, before the Champagne is Champagne.