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Hillside vineyards in the southern part of Tuscany. The soil is calcareous and well-drained. Grape maceration for 6-8 days at a temperature of 75-77˚F. This enables a good color extraction without encumbering the tannin structure, while maintaining aromatic freshness. The wine is released after appropriate bottle aging.
| Size/Volume | MRP |
| 750ML | 2,100.00 |
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