Tanqueray No. TEN uses all of the citrus fruit in the production process, rather than just the citrus peel. It is this citrus heart that is distilled in a small pot still, known as Tiny Ten.
From here this citrus heart is added to the iconic Tanqueray base of four botanicals – juniper, coriander, angelica and liquorice as well as camomile flowers, resulting in the iconic Tanqueray No. TEN.
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