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Selected vineyards in the Veneto region, at the foothills of the Dolomites, soils of limestone. Precise and careful vinification for at least 4 months on the fine lees in stainless steel tanks. Fresh, lively, precise, medium-bodied with a fresh mouth-watering finish, dry and crisp. Best to be drunk Properly cellared, this wine can keep for at least 2 – 3 years.
| Size/Volume | MRP |
| 750ML | 2,380.00 |
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