Duc de Breux is made by the company founded by Jean-Eugne Charmat, who in 1907 invented the sparkling wine production method that bears his name.
Breux is a village in northeast France, and its medieval duke was one of Charmat’s favourite historical characters.
Light and delicate, with floral and fruity notes to the fore; fine bubbles and a rounded mouthfeel are complemented by a crisp, dry finish.
The grapes are sourced predominantly from the Charentes area to the north of Bordeaux
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